Watergate Salad Recipe {Pistachio Fluff} - The Cookie Rookie® (2024)

Watergate Salad Recipe {Pistachio Fluff} - The Cookie Rookie® (1)

By: Becky Hardin

This post may include affiliate links that earn us a small commission from your purchases at no extra cost to you.

Watergate Salad is the perfect Easter side dish! Also known as Pistachio Fluff, this Watergate Salad recipe is fluffy and delicious. Grab a spoon because this classic dessert recipe has a place at every table, especially holiday tables!

Watergate Salad Recipe {Pistachio Fluff} - The Cookie Rookie® (2)

Table of Contents

Watergate Salad Recipe

Watergate Salad is a classic dish that started in the 1970’s. It’s also known as Pistachio Fluff and many other names, but no matter what it’s called, it’s absolutely delicious!

This stuff is green, fluffy, and so full of flavor. The bright green color makes it stand out on any table, and makes it a fun dish to serve on holidays. The pistachio pudding mixed with pineapple, marshmallows, and coconut creates such a unique flavor that is sure to please!

You can make this Watergate Salad recipe in no time by just mixing and refrigerating. Top it off with some extra toasted coconut for the finishing touch! I love to serve this stuff on Easter and Christmas, but it tastes good any time of year.

This Watergate Salad recipe is the perfect holiday dessert or side dish. Make some Pistachio Fluff to add something fun and festive to the table!

Watergate Salad Recipe {Pistachio Fluff} - The Cookie Rookie® (3)

Watergate Salad Recipe {Pistachio Fluff} - The Cookie Rookie® (4)

Pistachio Fluff

The simple flavor of pistachio is the base for this fun holiday dish. It works as a dessert or a side dish, similar to Ambrosia Salad. I love a bit of sweetness mixed into the table with the rest of the holiday feast, but serving it after dinner works too.

Just use instant pistachio pudding mix to start this pistachio fluff, then mix in some crushed pineapple to add a fruity flavor. The marshmallows and whipped topping really fluff it up, and the sweet coconut creates the perfect texture. Everything blends together so well to create the FLUFFIEST dessert of all. This Watergate Salad recipe is definitely a classic for good reason!

Watergate Salad Recipe {Pistachio Fluff} - The Cookie Rookie® (5)

Watergate Salad Recipe {Pistachio Fluff} - The Cookie Rookie® (6)

What do you put in Watergate Salad?

This classic pudding dish is made up of just a few ingredients:

  • Pistachio Pudding Mix
  • Skim Milk
  • Whipped Topping
  • Crushed Pineapple
  • Mini Marshmallows
  • Toasted Coconut

If you prefer, you can switch out the pineapple for Mandarin Oranges, Fruit Salad, or another similar canned fruit. Of course the flavor will change a bit, but use what you like best!

What’s another name for Watergate salad?

Watergate Salad is one of those dishes that seems to have a million different names for it. Since it’s such a classic recipe that has been popular for decades, it’s not surprising that people would start calling it different things over time.

The original recipe for Watergate Salad was called Pistachio Pineapple Delight, but it’s got a few other common names too. You might know it as Pistachio Fluff, Pistachio Delight, or Green Fluff, but it’s all the same thing!

Watergate Salad Recipe {Pistachio Fluff} - The Cookie Rookie® (7)

Watergate Salad Recipe {Pistachio Fluff} - The Cookie Rookie® (8)

How to Make Watergate Salad

This Watergate Salad recipe couldn’t be easier. Mix your ingredients together, refrigerate, and it’s ready to serve! I love whipping this stuff up for holiday feasts because it takes no time at all. So much flavor and fluff!

  1. Start by combining pistachio pudding mix and milk, and whisk for 2 minutes.
  2. Then add in the pineapple, marshmallows, whipped topping, and toasted coconut, and mix well.
  3. Cover the bowl and refrigerate until ready to serve (it will taste best with at least a few hours to set).

You can either place the pistachio fluff in a large bowl and let people serve themselves. Or you can spoon it into individual jars for a beautiful presentation. Sprinkle some more toasted coconut on top and you’re done!

Watergate Salad Recipe {Pistachio Fluff} - The Cookie Rookie® (9)

Whether you’re preparing Easter desserts, Christmas sides, or another holiday meal, this Pistachio Fluff needs to be on your holiday menu. So fluffy and delicious!

See the recipe card below for details on how to make Watergate Salad. Enjoy!

If you like this Pistachio Fluff recipe, try these other easy recipes:

  • Cranberry Fluff Salad
  • Easy Tiramisu Cups
  • Ambrosia Salad
  • Jello Salad
  • White Chocolate Mousse Recipe
  • S’mores Breakfast Parfait
  • Snickers Apple Salad
  • Chocolate Pot de Creme Recipe
  • Pineapple Pretzel Salad Recipe

Recipe

Watergate Salad Recipe (Pistachio Fluff)

3.75 from 4 votes

Author: Becky Hardin

Prep: 5 minutes minutes

Cook: 5 minutes minutes

Total: 10 minutes minutes

Watergate Salad Recipe {Pistachio Fluff} - The Cookie Rookie® (10)

Serves6

Print Rate

Save Shop our store

Watergate Salad is the perfect Easter side dish! Also known as Pistachio Fluff, this Watergate Salad recipe is fluffy and delicious. Grab a spoon because this classic dessert recipe has a place at every table, especially holiday tables!

Watergate Salad Recipe {Pistachio Fluff} - The Cookie Rookie® (11)

Email This Recipe

Enter your email and we’ll send the recipe directly to you!

By submitting this form, you consent to receive emails from The Cookie Rookie.

Ingredients

  • 1 3.9 ounce package instant fat-free pistachio pudding mix
  • 2 cups skim milk
  • 1 cup low-fat whipped topping
  • 1 8-ounce can crushed pineapple, drained
  • 1 10-ounce package mini marshmallows
  • 1/4-1/2 cup sweet coconut toasted

For Garnish:

  • sweet coconut toasted

Instructions

  • In a medium bowl, combine pudding mix and milk. Whisk 2 minutes.

  • Add pineapple, marshmallows and coconut.

  • Mix well, cover and refrigerate until ready to serve.

  • When ready to serve, spoon fluff into serving dishes and garnish with toasted coconut.

  • Enjoy!

Last step! Don’t forget to show me a pic of what you made! Upload an image or tag me @thecookierookie on Instagram!

Nutrition Information

Calories: 312kcal (16%) Carbohydrates: 68g (23%) Protein: 4g (8%) Fat: 3g (5%) Saturated Fat: 2g (13%) Cholesterol: 9mg (3%) Sodium: 200mg (9%) Potassium: 201mg (6%) Sugar: 53g (59%) Vitamin A: 255IU (5%) Vitamin C: 3.5mg (4%) Calcium: 116mg (12%) Iron: 0.3mg (2%)

Did You Make This?I want to see! Be sure to upload an image below & tag @thecookierookie on social media!

Watergate Salad Recipe {Pistachio Fluff} - The Cookie Rookie® (12)

Watergate Salad Recipe {Pistachio Fluff} - The Cookie Rookie® (13)

Upload A PhotoTag on
Insta
Leave A Rating


Watergate Salad Recipe {Pistachio Fluff} - The Cookie Rookie® (14)

Claim your free ebook!

Subscribe to have posts delivered straight to your inbox!! PLUS get our FREE ebook!

Sign Me Up

Watergate Salad Recipe {Pistachio Fluff} - The Cookie Rookie® (2024)
Top Articles
Latest Posts
Article information

Author: Merrill Bechtelar CPA

Last Updated:

Views: 5484

Rating: 5 / 5 (50 voted)

Reviews: 89% of readers found this page helpful

Author information

Name: Merrill Bechtelar CPA

Birthday: 1996-05-19

Address: Apt. 114 873 White Lodge, Libbyfurt, CA 93006

Phone: +5983010455207

Job: Legacy Representative

Hobby: Blacksmithing, Urban exploration, Sudoku, Slacklining, Creative writing, Community, Letterboxing

Introduction: My name is Merrill Bechtelar CPA, I am a clean, agreeable, glorious, magnificent, witty, enchanting, comfortable person who loves writing and wants to share my knowledge and understanding with you.